The Cooking Gene Project: The Southern Discomfort Tour

A Culinary Journey Through the Old South
Food
$8,161USD
raised of $8,000 goal
102%
0 time left
This campaign started on Feb 02 and closed on May 06, 2012 (11:59pm PT).
Flexible Funding
Campaign Closed
This campaign ended on May 6, 2012
Select a Perk
  • $5USD
    Sugar Drip Sorghum

    A shout out on the blog and our sincerest Thank You.

    3 claimed

  • $10USD
    Carolina Black Peanut

    Shout out on our blog , a name of an Ancestor on our memorial page, and a prayer for your Ancestor on our journey.

    3 claimed

  • $18USD
    Black Eyed Pea (Chai)

    All of the above and a postcard sent to you from the journey with two historical recipes.

    27 claimed

  • $36USD
    Fish Pepper (Double Chai)

    All of the above and a signed copy of Michael Twitty's self published book, 'Fighting Old Nep: The Foodways of Enslaved Afro-Marylanders.'

    30 claimed

  • $50USD
    Green Glaze Collard Green

    All of the above and a small selection of African American Heritage seeds.

    17 claimed

  • $100USD
    Southern Queen Yam

    All of the above, a 8oz package of homemade Antebellum Spice Rub, and a 15 generation genealogy chart.

    18 claimed

  • $500USD
    Cowhorn Okra

    All of the above, a 2 hour personal phone consultation on contextual genealogy and food, and 4 select prints from the journey.

    1 claimed

  • $1,000USD
    Carolina Gold Rice

    All of the above and a lecture or workshop for 40 people or less on the route.

    0 claimed

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