Founder, brewer, scientist, surfer, entreprenuer
As a scuba diver since 1992 and an avid surfer since 1994, sustainability and organic living are important values to me. I have been fortunate to have earned two Master's degrees in the aquatic sciences and provided the opportunities to use these degrees to promote sustainable food production in a variety of climates. Even better, I have been able to take all my skills and knowledge and translate them into crafting award-winning organic beer. Onwards and upwards Sessions Brewery!